Ingredients:
4 limes, zested and juiced
3 cups of water
3 tablespoons of agave nectar
2 seedless cucumbers, chopped
1/2 cup of fresh mint leaves
Instructions:
- Place ingredients into a blender and buzz until cucumber pieces have been fully pulverized, then strain through fine mesh colander.
- Chill before serving.
Notes:
This makes for a great alternative for orange juice in a mimosa.