Jorge Porras" />
side bar
Friday, September 22, 2023


Food to try before winter ends: brown sugar-glazed bacon

brown sugar-glazed bacon

brown sugar-glazed bacon

1 lb of bacon (thick cut)
½ cup of brown sugar

Pre-heat the oven to 400 degrees fahrenheit, line a rimmed baking sheet with foil and lay a wire rack over it.

Lay the bacon on the rack evenly spaced apart and evenly sprinkle the strips with brown sugar, then bake until crispy and glazed, which should take about 15 to 18 minutes.

Allow bacon to cool before serving.

[email protected]


Leave a Reply

Your email address will not be published. Required fields are marked *

Back to Top ↑
  • Sign up for our Email Edition

  • Polls

    What about UH will you miss the least this summer?

    View Results

    Loading ... Loading ...